Event Menu

Lunch/snack Menu Bar Menu

THE LAMB INN SILVERTON

01392 860272

CHRISTMAS MENU 2017










Starters



Homemade Spicy Parsnip & Sweet Potato Soup

or

Salad of Blue cheese, Walnut & Pear with a Balsamic Reduction

or

Smoked Salmon & Prawn Cocktail with Granary Bread

or

Wild Mushroom in a Creamy Garlic & Stilton Sauce with Crusty Bread



Mains


Veysey’s Roast Rib of Beef with Yorkshire Pudding

or

Traditional Local Farm Reared Roast Turkey with all the Trimmings

or

Homemade Individual Steak & Stilton Pie

Served with Seasonal Vegetables & Roast Potatoes

or

Fillet of Salmon with Whit Wine & Tarragon Sauce

Served with Seasonal Vegetables & Baby Potatoes

or

Homemade Nut Roast,

Seasonal Roasted Vegetables Served with a White Wine & Mushroom Sauce



Desserts


Homemade Traditional Christmas Pudding

or

Whit Chocolate & Raspberry Cream Cheese Cake

or

Lemon Posset with Homemade Shortbread

All served with Clotted Cream

or

Selection of West Country Cheeses & Biscuits


Coffee & Mint



2 Courses £18.95 - 3 Courses £23.95


A Deposit of 30% is required 14 days prior to function.  

Payment in full on less than 48hrs notice of cancellation.



Special Dietary needs can be catered for with advance notice


Bookings Paid in full before 1st October 2017 - £5 off per head

(3 Courses for the price of 2)

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The Lamb Inn

Fore Street

Silverton, Nr Exeter

Devon

EX5 4HZ


Tel: 01392 860272

Email : contact@thelambinnsilverton.co.uk

For reservations call: 01392 860272

Fore Street

Silverton

Nr Exeter

Devon

EX5 4HZ

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The Lamb Inn

Tel : 01392 860272